Please note that the manufacturing date of this product is July 25, 2023. When unopened, the product has an estimated shelf life of five (5) years from the manufacturing date.
Kindly be advised that this item is FINAL SALE and is not eligible for return or exchange.
TOO COOL FOR SCHOOL Egg Yellow Cream 50g is a firming moisturizer from South Korea that helps smooth the skin and improve elasticity, providing deep nourishment for a youthful, healthy-looking complexion.
How to Use
After cleansing, apply a proper amount to the face and gently pat for better absorption.
Ingredients
Water, Isohexadecane, Glycerin, Egg Yolk Extract, Triethylhexanoin, Sorbitan Stearate, Stearic Acid, Butylene Glycol, Niacinamide, Cetyl Alcohol, Sorbitan Oleate, Dioscorea Japonica Root Extract, Phellinus Linteus Extract, Arctium Lappa Root Extract, Piper Methysticum Leaf/Root/Stem Extract, Portulaca Oleracea Extract, Pueraria Lobata Root Extract, Glycyrrhiza Inflata Root Extract, Paeonia Lactiflora Extract, Cnidium Officinale Rhizome Extract, Albumen Extract, Soluble Collagen, Plukenetia Volubilis Seed Oil, Aloe Barbadensis Leaf Juice, Hydrogenated Lecithin, Argania Spinosa Kernel Oil, Sodium Hyaluronate, Dimethicone, 1,2-Hexanediol, Polysorbate 60, Sucrose Cocoate, Tromethamine, Ethylhexylglycerin, Carbomer, Polyquaternium-51, Glycosyl Trehalose, Glyceryl Polymethacrylate, Squalane, Hydrogenated Polyisobutene, Sodium Polyacrylate, Alcohol, Hydrogenated Starch Hydrolysate, Raffinose, Disodium EDTA, Biosaccharide Gum-1, Adenosine, Isononyl Isononanoate, Polyglyceryl-10 Stearate, Lecithin, Cetearyl Alcohol, Butyrospermum Parkii (Shea) Butter, Polyglyceryl-2 Dipolyhydroxystearate, Hydrolyzed Collagen, Panthenol, Xanthan Gum, Inulin Lauryl Carbamate, Folic Acid, Ceramide NP, Cholesterol, Disodium Stearoyl Glutamate, Pullulan, Palmitoyl Pentapeptide-4, Fragrance, Benzyl Benzoate, Benzyl Salicylate, Coumarin, Limonene Hexyl Cinnamal, Hydroxycitronellal, Phenoxyethanol, Tartrazine (CI 19140), Sunset Yellow FCF (CI 15985)
